The original, the first Noel Box. A haute cuisine menu for two people.


Out of stock


We present to you
your menu.

Delicious and cared for down to the smallest detail.

First starter

Foie and pistachio bonbon with red fruit stew, PX reduction and golden salt flakes.

Second starter

Tartar de atún con mayonesa de ostras, esferificación de mango y aceitunas liquidas.

Main course

Tuna tartar with oyster mayonnaise, mango spherification and liquid olives.


Crème brûlée of peanut flambeado.


We have thought of everything.
This is the wine that will accompany
your box, carefully chosen to perfectly
match your menu.

The signature red wine included in the Love Meat box is the LAN D-12 from Rioja. A limited edition of 100% Tempranillo grape variety, aged in oak barrels for 12 months. It should be served between 16º to 18º. Tasting notes: Bright cherry colour. Intense aromas of red fruit, strawberry and raspberry with a subtle hint of riper fruit on a light background of toffee and biscuit. The oak aromas are very well integrated with the fruit, providing a very fine and elegant nose. On the palate it is velvety and smooth, showing very balanced and harmonious. Very polished tannins and a cocoa and coconut aftertaste.

How do I prepare it?

Along with your box, you will receive super simple instructions
instructions so you can finish your menu very easily at home.

Would you like to taste another one?

Enjoy haute cuisine from home, the easy way and without any kitchen knowledge.

Tradicional Box

Vegetaria Box

Love Meat Box

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